Olive Oil Tasting Glass – Blue with top

Olive Oil Tasting Glass – Blue with top

Olive Oil Tasting Glass – Blue with top

The International Olive Council approves regulations for the use of an official cup for oil tasting (IOC / T.20 / Doc No 5. June 18, 1987). Years later, this rule was adapted in the EU regulation. Is achieved, thus tasting the same instrument for all countries and therefore the same cataloging system.

The choice of this kind of cup respond to demands of the tasting, including:

– Hand Fit: The hand cover completely the cup and this contact heat slowly the oil, getting issued flavors.

– Accumulation of flavors inside: Oil´s flavors are accumulate in the cup and the narrower opening help to retain.

-Not see the color of the oil: The blue color of the cup prevent to see the color of the olive oil and this is important because the color parameter is not important to check and to value the good quality. One of the most common opinions of the customer is that the green color is good quality and it is not true.

The glass covering the beaker is use to retain the flavors just in the time to bring the nose to the glass and smell. In this way we cataloged oils and describe the characteristics.