Keyestudio
Instruments - Devices (Chemistry)
Refractometer (0 – 32% Brix)
Alcohol Refractometer (0 – 32% Brix)
The portable sugar refractometer is mainly used to monitor the ripening of the grapes because it is simple to handle and requires a minimum amount of must to measure. Suitable for measuring sugars in wine, beer and alcoholic beverages made with alcoholic fermentation.
Refractometer (0 – 90% Brix)
Hand Refractometer for Wine and Grape, ATC, Built-in LED Illuminator
Refractometer for Syrup and Marmelade
pH Tester 0-14pH ATC
pH 0-14
Resolution: 0.1pH
Accuracy: ± 0,1
ATC
IP 67
The Kit includes: pH 7 and pH 4 buffer solutions in a 25 ml sachet, storage solution in sachet, calibration cap, strap, handkerchiefs and cardboard case.
Includes 2x batteries 1.5V AAA
pH Checker 0 – 14
Alcohol Burner with Stand
Melting Point Τester
Electrodes SS 2xRods Fixed Lamp 4mm
